Iindlela eziqhelekileyo zokudaywa kweMilaphu yoMbala oMnyama

1.Ukwandisa ubushushu bokudaya
Ngokwandisa iukudayaubushushu, ukwakheka kwefiber kunokwandiswa, umsebenzi wokuhamba weealekli zedayi unokukhawuleziswa, kwaye amathuba okuba idayi esasazeke kwifiber inokwandiswa. Ke xa sidaya amalaphu anombala omnyama, sihlala sizama ukunyusa iqondo lobushushu bokudaya ukwandisa idayi-ukuthathwa. Nangona kunjalo, ukonyusa unilaterally iqondo lobushushu lokudaya kunokuphembelela amandla amalaphu adayiweyo kwaye kunokubangela ubushushu obuphezulu okanye i-hydrolysis yezinye iidayi, kunye neziphene zokudaya kwimicu yemichiza. Kodwa ukuthathwa kwedayi kwezinye iidayi kuye kwehla ngokunyuka kwamaqondo obushushu okudaya, nto leyo eyenzeka kwi-desorption. Ke ngoko, akusiyo isayensi ukunyusa iqondo lobushushu lokudaya ukwandisa ukunyuswa kwedayi.

2.Ukwandisa umthamo wedayi
Ukuze kudayiwe amalaphu anombala omnyama, ezinye iifektri zonyusa umthamo wedayi ukufikelela kumbala omnyama. Ngenxa yobuninzi bedayi, kuya kuba nzima ngakumbi ukunyanga ukudaya amanzi amdaka. Kwaye ngamanye amaxesha, nangona umbala omnyama uphunyeziwe, iukukhawuleza kombalalihlwempu kakhulu. Ke kwimarike, kukho amalaphu ombala omnyama aphela ngokulula emva kokuhlamba.
 
3.Yongeza i-electrolyte ukukhuthaza ukudaya
Kwiidayi ezisebenzayo kunye nedayi ngqo, ukongeza i-electrolyte, njenge-NaCl kunye neNa₂SO₄, njl. ngexesha lokudaya kuya kukhuthaza ukudaya. Kwidayi zeasidi, ukongeza i-HAC kunye ne-H₂SO₄, njl. iya kukhuthaza ukudaya. Ezi ndlela ziya kuphucula izinga lokudaya kunye nokufakwa kwedayi kwiilaphu ukuya kwinqanaba elithile. Kwaye inani elikhulu ledayi kumbala omnyama wokudaya, kukho okuqhelekileyo ukongezwa kokukhuthazaiarhente.
Nangona kunjalo, ukongeza i-electrolyte eninzi kakhulu akuyi kunciphisa ukuqaqamba kwamalaphu kuphela, kodwa kuya kubangela ukuhlangana kwedayi, okuya kukhokelela kwingxaki yomgangatho.

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